These peppers are so gorgeous and filling! Served with a salad they make a delicious, easy and healthy light meal.
They are best cooked in the oven but if you, like me, don’t have one then it is possible to use a microwave as you will see from the video:
The ingredients:
Large red peppers
Onions, garlic, fresh tomatoes,
Oregano, salt and pepper
Risotto rice
Creative Learning for Young Children 